Hanwoo Yukhoe (Korean beef tartare)
Korean Hanwoo top round, grade 1++, prepared by hand one piece a day to keep it at its freshest, and dressed in Yukhoe Cheonji’s own special sauce.
S 23,000 · M 33,000 · L 46,000 KRW
A pub where you can also have a proper meal
100% Korean Hanwoo beef, grade 1+ to 1++, wet-aged for 8 hours
- Daily 17:00 – 01:00 (next day)
Yukhoe Cheonji (육회천지) Gwanggyo Main Branch is a restaurant in 경기 수원시 영통구. 43 reviews written by customers are published, with an average rating of 4.9 out of 5. Every review is written by a guest who came in through the QR code placed in the shop, and only reviews the writer checked and approved are published.
Photo reviews
What can I eat at Yukhoe Cheonji?
Yuk-sashimi (raw beef slices)
A cut of which only about 2kg comes from a Hanwoo top round. Clean in taste with an excellent flavour, it is tender yet pleasantly chewy. Even better with the seaweed (gim) served alongside.
S 28,000 · M 38,000 · L 56,000 KRW
Kkakduk Yukhoe (diced beef tartare)
Cube-cut Hanwoo yukhoe that you dip in sashimi sauce. You get the texture and flavour of both yukhoe and yuk-sashimi in one dish — the menu the shop recommends most.
S 28,000 · M 38,000 · L 56,000 KRW
Jeolla-style Yukhoe
The clean taste of Hanwoo with Yukhoe Cheonji’s own gochujang sauce. Not greasy, a little spicy, with the savoury depth of Hanwoo that whets the appetite — Hanwoo yukhoe the Jeolla way.
S 23,000 · M 33,000 · L 46,000 KRW
Sammakase (Yukhoe Samhap)
Hanwoo yukhoe served together with sweet shrimp, uni, gamtae seaweed and vinegared rice — put together so you can enjoy a premium omakase at an easy price.
47,000 KRW
Yukhoe Bibimbap
Yukhoe served with rice, so you can have it as a meal.
13,000 KRW
Suwon fresh king galbi (生カルビ)
Top PRIME grade, 120g, for 2 people. Fresh king galbi that an experienced hand scores cut by cut to bring out the texture and add flavour.
36,000 KRW for 2
Salchisal / chuck flap (ミスジ)
Top PRIME grade, 120g. Rich marbling makes it tender, and you get its distinctive flavour and juices all at once — our most popular cut.
18,000 KRW per person
What do guests who have been here say?
Written and approved by the guests themselves · Review policy
4.9 · 43 reviews
- Sentences tidied by AI · approved by the writer
I dined in on a weekend evening. I visited with my child. I had the Yuk-sasimi (beef sashimi) and Kkakduk-yukhoe (cubed beef tartare), and I liked that the ingredients were fresh. I also tried the Sammase (yukhoe samhap) and Jeolla-do style…
- Sentences tidied by AI · approved by the writer
It was delicious. I went on a weekday evening and went in after waiting for over 30 minutes. I visited with my child, and it was convenient to use as it was equipped with child facilities. As for seating, there were separate private rooms. …
- Written after receiving a benefitSentences tidied by AI · approved by the writer
The taste and atmosphere were good. Two of us went on a weekday evening, and we got in right away without waiting. We ordered yukhoe sasimi (beef tartare sashimi), and it tasted decent. The ingredients were fresh, and the portion was larger…
- Sentences tidied by AI · approved by the writer
The taste, atmosphere, and menu composition were all satisfying. Two of us visited on a weekday evening and got in right away without waiting. We had the Sammase (yukhoe samhap / beef tartare combination), and there was nothing to criticize…
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Yukhoe Cheonji (육회천지) Gwanggyo Main BranchDaily 17:00 – 01:00 (next day)