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What can you eat at Yeokdae Jjamppong Main Branch?

Yeokdae Jjamppong

Yeokdae Jjamppong

The signature jjamppong of Yeokdae Jjamppong, infused with smoky flavor through 90 wok tosses. Seafood and vegetables are stir-fried over high heat, steeping the broth with smoky aroma.

12,000 KRW

Yeokdae Chodang Soft Tofu Jjamppong

Yeokdae Chodang Soft Tofu Jjamppong

A menu item adding Gangneung Chodang soft tofu to Yeokdae Jjamppong. The jjamppong broth and soft tofu are warmed together and served.

14,000 KRW

Baek Jjamppong (White Jjamppong)

Baek Jjamppong (White Jjamppong)

A jjamppong offering a mild and refreshing taste with broth made by stir-frying vegetables in chili oil. It includes seafood such as shrimp, webfoot octopus, and squid.

15,000 KRW

Maeptangi Pepper Jjamppong

Maeptangi Pepper Jjamppong

A spicy jjamppong flavored with Cheongyang peppers and dried Vietnamese chili peppers. It includes seafood such as squid, shrimp, and mussels.

14,000 KRW

Glutinous Rice Sweet and Sour Pork (Chapsal Tangsuyuk)

Glutinous Rice Sweet and Sour Pork (Chapsal Tangsuyuk)

Glutinous rice sweet and sour pork that is crispy on the outside and moist on the inside.

Small 18,500 · Medium 27,000 · Large 35,500 KRW

Yeokdae Jjajangmyeon

Yeokdae Jjajangmyeon

Jjajangmyeon cooked with onions and pork using Yeokdae Jjamppong's proprietary jjajang base. It is characterized by a savory and sweet flavor.

8,500 KRW

Samseon Ganjjajang (Seafood Jjajangmyeon)

Samseon Ganjjajang (Seafood Jjajangmyeon)

A ganjjajang made by stir-frying onions and seafood over high heat immediately upon ordering. It is characterized by its distinct smoky wok flavor.

13,000 KRW

Yeokdae Jaengban Jjajang (Platter Jjajangmyeon)

Yeokdae Jaengban Jjajang (Platter Jjajangmyeon)

Seafood jaengban jjajang made with freshly stir-fried black bean sauce and seafood such as webfoot octopus, shrimp, and squid. Portioned for 2 or more people to share.

24,000 KRW

Solo Set

Solo Set

A 1-person set consisting of 8 pieces of sweet and sour pork (tangsuyuk) and 3 dumplings. The portion is modest, meant to accompany a main meal.

11,000 KRW

Shrimp Fried Rice

Shrimp Fried Rice

Fried rice stir-fried in a wok with vegetables and rice. Served with a shrimp topping and soup on the side.

12,000 KRW

Chili Shrimp (Gansho Shrimp)

Chili Shrimp (Gansho Shrimp)

A dish made by frying 12 pieces of size 31/40 peeled shrimp and stir-frying them with chili sauce and mixed vegetables. Portioned for 2 people.

Small 19,000 KRW

Cream Shrimp

Cream Shrimp

A dish featuring 23 pieces of fried size 31/40 shrimp served with Yeokdae's signature cream sauce. You can dip them in the sauce or pour it over.

33,000 KRW

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